Choice of One:
Mixed Greens Salad with Gorgonzola Cheese, Cinnamon Toasted Walnuts and Fat-Free Raspberry Vinaigrette
Mixed Greens Salad with Plum Tomatoes, Calamata Olives, Feta Cheese, Red Onions, Cucumbers and Red Wine Vinaigrette
Choice of two:
Grilled Salmon Fillet with Cucumber Yogurt Sauce
Chicken Picatta with White Wine, Capers, Lemon and Butter
Chicken Francaise, Egg Battered Chicken with a Lemon, Butter and White Wine Sauce
Baked Haddock, Broiled with a Zucchini Crust and 24 hour melted tomatoes.
House Made Meatballs Parmesan with Marinara Sauce
Include in your Entrees
Penne Pasta with Fresh Vegetables and Alfredo, Marinara or Vodka
Herb Roasted Baby Potatoes or Rice pilaf
Fresh Vegetable Per Chef
Coffee, Tea, Decaf, Ice tea
Rolls and butter
Fresh Fruit Sherbet
French Vanilla Ice Cream with a Fruit Sauce
$18.00 per Person Plus s/c & Tax